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Archive for November, 2009

There’s nothing like finishing off a delicious meal with a nice, warm piece of apple pie with a scoop of cold vanilla ice cream on the side. Apple pie is good for almost any occasion and pumpkin pie doesn’t have to be the only dessert for Thanksgiving. People enjoy eating apple pie at nearly any time of the year, and they’ve been eating it for many years past.

Apple pie has a long heritage-the origins of apple pie are in England, where people began eating a type of apple pastry from-81. The old English “apple pie” actually didn’t have any sugar in it, which is practically impossible today. Instead, it contained pear juice to sweeten the pastry, and other fruits like figs and raisins were added as well. From England, the apple pie recipe spread to the Netherlands, where the Dutch created their own variation. Dutch apple pie contains additional flavorings like cinnamon and lemon juice, and it comes with a lattice upper crust.

Apple pie eventually traveled with the colonists over to America, but it wasn’t so widespread in the beginning since apples were mainly used to make cider. However, apple pie has experienced a popularity boom since then and now it has become an iconic American dessert. Someone even coined the phrase “as American as apple pie” in the course of American apple pie consumption, and apple pie is consistently voted the number one favorite pie in the US. Apple pie has come a long way from being a simple pudding pastry to becoming a classic dessert.

Variations on the apple pie still exist today. There’s the deep dish apple pie, and the Tarte Tatin, a French spin on the apple pie that’s upside down with caramelized apples in it. There’s also apple strudel, or Apfelstrudel, which is a layered pastry with an apple filling. The apple filling in apple pies can range from using fresh apples to using canned or dried apples.

The crust can also vary- it can be double crust, lattice crust, or without a top, and flaky or more “crusty.” Apple pie can also be served with a variety of toppings and compliments. It is commonly eaten with whipped cream, custard, and of course ice cream. Evidently there are numerous ways to spice up apple pie. The possibilities may be endless, but whichever way it’s eaten, consumers are enjoying the great taste of centuries of innovation.

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Coffee is something that plenty of folks drink all during the day at work and at home, but there’s no reason why someone should fire up an entire coffee pot for only one cup of joe. So a lot of folk have began using one cup coffee makers. But there are such a lot of different types of one cup coffee makers that people can choose from. How do they know which is the best? Here are some of the finest one cup coffee makers on the market today :

Krups Dolce Gusto
One of the finest one cup coffee makers that someone can buy is the Krups Dolce Gusto. This coffee maker brews cappuccino, latte, or coffee fast. The capsules are mess-free and straightforward, and the retro look is something that will grace any dcor. It also allows you to have complete control over the flow of the water.

Tassimo beverage System
The second in the list of the finest one cup coffee makers is the Tassimo drink System. This makes nearly any drink that’s made with hot water and the pods are hi-tech and they sport bar codes on them so that the machine is going to adjust. Everything is automated – just hit the switch and watch the coffee start brewing.

Senseo Surpreme
Even though this was one of the premier one cup coffee makers to come on the market, this is something that’s still on the list of the top coffee makers. It can be employed to make coffee or tea, but can’t be used for anything that uses steamed milk.

Cuisinart Cup-o-Matic
This is one of the single cup coffee makers that folks enjoy because there are plenty of options for control and it lets people make sure that they’re getting the coffee that they desire with each brew. It’s not relevant whether or not you are having a half a cup of coffee or a puny mug of joe, this can do it all. Something else that people like about it is the fact that they can use ground coffee in the coffee maker as well as the pods.

Keurig Single Cup Brewer
This is one brand that folks truly love in the single cup coffee makers. There are a lot of different coffees and teas to select from, as well as having brewing that is fast and controls that are easy.

When you are on the lookout for one of the single cup coffee makers that have gotten so preferred latterly, these are the ones that you need to look at. All of them have some great features and all of them have good reasons to buy them. When you’re looking out for a coffee maker that brews only one cup of joe, there are some actually great decisions. In all the choices you have, you should usually think about the brands above and what they have to give. You may find what you are looking for in one of them.

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Apple cider is a classic New England beverage that can be consumed and enjoyed on several occasions. It’s typically a holiday treat served during Halloween, Thanksgiving and Christmas. Traditionally, apple cider is made from unfiltered apple juice, often served hot and flavored with spices. If you’re planning to treat your holiday guests to this delicious drink, you’ll want to have a good apple cider recipe on your hands.

One hot apple cider recipe calls for maple syrup, cinnamon sticks, cloves, allspice berries, and orange and lemon peels. The main component is apple cider itself, which can either be purchased or homemade. A cider press can help you extract the juice from the apples if you want your cider to be more authentic. However, this takes a lot of time and patience and it’s more practical to just buy some.

No one will frown upon you for this, especially after they taste how good your cider is. Whichever you decide, when you have your apple cider, you mix it with maple syrup in a sauce pan, and then you wrap the cinnamon sticks, cloves, allspice berries and fruit peels in a cloth and drop it into the cider and syrup mixture. Then you simply heat the sauce pan until the cider is hot but not boiling. At this point, you take out the spice bundle and the apple cider is ready to serve.

Variations on the hot apple cider recipe can switch up the spices and flavorings used. Some examples of additional ingredients are nutmeg, brown sugar and cardamom. If you want a richer texture and flavor, you can add butter, and if you plan to make your apple cider alcoholic, you can add some rum or brandy to the mix.

If you’re looking for a cold apple cider recipe, it uses similar ingredients except you may use juices, like orange and lemon juice instead of maple syrup and peels. Stir everything in a punch bowl and chill the mixture, and then you’re done. Cold apple cider can also be made from a hot apple cider recipe-in this case, you chill the mixture that you’ve heated instead of serving it right away. Using the same recipe to make both hot and cold apple cider can satisfy everyone’s temperature preferences. But regardless of whether it’s hot or cold, drinking apple cider is a great way to celebrate the fall or winter season. Just make sure that there’s enough to go around!

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